Chinese Food
All Recipes
Chinese yam Jianwei Qushi Decoction
Compendium of Materia Medica believes that yam can Benefit Kidney Qi, strengthen spleen and stomach, stop diarrhea, transform paralyzed saliva and moisten fur. Yam has the function of inducing interferon and enhancing human immune function. It c... ...
Expelling dampness pigeon soup
As soon as spring comes in the south, it will get rid of the dampness. All kinds of soup are necessary. Pigeon soup can dispel dampness and prevent heat rash.
Red root and Spareribs Soup for dehumidification
Red root is a kind of dehumidification herb. I don't know its scientific name. It's just because its root is red after cooking. So it's called red root in local dialect.
Longgu Qushi Decoction
The tongue with teeth marks and thick tongue coating are typical signs of heavy moisture. All these discomfort symptoms come from moisture. Usually we think the humidity will be more serious in summer. We should pay more attention to dehumidific... ...
Stewed keel with lotus root and job's tears
Recently, the weather is humid and sultry. People feel tired. It's more suitable to have a soup for invigorating the spleen and removing dampness. Job's tears have the effect of removing dampness and beautifying skin. Lotus root is a good produc... ...
Kapok eliminating dampness soup
It's hard to make a day in April. Silkworms need to be gentle and wheat needs to be cold. When you travel, you can see the rain. When you pick tea, you can see the overcast. The weather in April is wet and overcast. People are also uncomfortable... ...
Removing dampness and strengthening spleen -- red bean and job's tears milk
The main function of job's tears is to get rid of dampness. It can get rid of dampness in the body. It is very suitable for people with heavy dampness in summer. It's a good product for removing dampness and strengthening spleen. In this hot sum... ...
Vitamix
The combination of red beans and job's tears is a well-known dehumidification ingredient. It's my favorite cooking method to choose the way of first steaming and then mixing red dates to make a fragrant rice paste. The addition of red jujube mak... ...
Ohm egg wet, fragrant and smooth
Suggested production process - baked potato corner - fried side dishes - fried ohm egg
Wet rice noodles
I usually like to eat rice noodles But fried rice noodles with too much oil and too much food will catch fire So I got this river Noodle Less oil Haha
Qushi Sijun Decoction
Guangdong in late spring and early summer. Sometimes it rains heavily and thunderstorms. Sometimes it's hot and humid. In this environment, people are particularly prone to heavy moisture. The ancients said that a thousand colds are easy to get ... ...
Zhenmiyimi mung bean dampness clearing heat soup
After the beginning of summer, the temperature is getting higher and higher. People who work in high temperature environment sweat a lot. The water loss is great. The loss of potassium is the most. The electrolyte balance in the body is destroye... ...
Detoxification and dehumidification of ginger and jujube tea
Ginger jujube tea is especially suitable for people who often work in air-conditioning environment. It can help to expel cold and humidity from the body. Summer is the best season to eat ginger. In summer, when drinking ginger jujube tea, you mu... ...
Wuzhimaotao Qushi Decoction
Wuzhimaotao is also called Nanqi. It has the same effect as Beiqi. It has the function of tonifying spleen and lung. Although its Qi tonic effect is not as good as that of Astragalus, but it is very peaceful and not easy to catch fire. It also h... ...
Qingre Qushi Fuling cream
Living in Guangzhou, dehumidification has become a work to be done all the year round. Today, I recommend a good cream for clearing away heat and dampness. It's slightly sweet, not bitter, and smooth. It can also be eaten with honey or condensed... ...
Cloud roll with moist and dense taste
The texture of this cloud roll is different from that of the previous roll. The taste is relatively moist and dense. It can be seen from the formula. There are many liquid ingredients. This is the key to the texture of the cloud roll. Don't say ... ...
Clam soup with white gourd
Winter melon and clam are the best soups for removing dampness and delicacy in summer. They don't need oil to fry. They can reduce greasiness. They only eat the delicious clam and the tender water of winter melon. -
